550 Lexington Avenue, New York, NY 10022 212-355-3000
550 Lexington Avenue, New York, NY 10022 212-355-3000
Main content starts here, tab to start navigating

Menus

Breakfast

Daily 6:30am – 10:30am

Offerings evolve frequently and are guided by the season. 

Please inquire for our latest menu.


Freshly Squeezed

  • Organic Valencia Orange

  • Organic Ruby Grapefruit

  • Cucumber & Green Apple

    Celery, lemon, kale, ginger

  • Beet & Pomegranate

    Red grape, hibiscus, lime

Smoothies

  • Blueberry & Banana Smoothie

    Almond butter, chia seeds, oat milk

  • Cold Brew & Cacao Nib Smoothie

    Banana, maca, cashew milk

Griddle

  • Buttermilk Pancakes

    Blueberry praline, toasted almonds

  • Griddled Ham & Cheese

    Sunny-side egg, dijon mustard, mornay

  • Cinnamon French Toast

    Fresh berries, maple syrup

Orchard & Oats

  • Seasonal Fruit Plate

    Catskill provisions honey, bee pollen

  • Organic Berry Bowl

    Whipped crème fraîche, mint

  • Yogurt & Berry Parfait

    Greek yogurt or coconut yogurt, honey granola

  • Cottage Cheese

    Strawberries, rhubarb, pistachio

  • Chia Pudding

    Red fruits, cocoa nibs

  • Ancient Grains Cereal

    Stewed orchard fruits, date syrup, toasted almonds

NYC Bagel Service

  • For Two

    Hot smoked trout, cold smoked salmon, white fish salad, whipped cream cheese, potato pancakes, heirloom tomato, pickled red onions, capers

    Add Kaviari Caviar Tin (Market Price)

Eggs

  • Soft Scramble D Eggs

    Alpha tolman cheese, everything crumble, bagel chips

  • Three Egg Omelette

    Alpha tolman cheese, chives

  • Two Organic Eggs

    Herb roasted breakfast potatoes, choice of bacon or heritage pork sausage

  • Baked Egg Frittata

    Asparagus, goat cheese, roasted cherry tomatoes

  • Classic Eggs Benedict

    Poached eggs, English muffin, hollandaise choice of smoked country ham or smoked salmon

  • Lobster Eggs Benedict

    Butter poached lobster, poached eggs, English muffin, hollandaise

  • Three Baked Eggs

    Toasted garlic, spring onion, spicy tomato sauce

  • Egg Sandwich

    Cabot cheddar, arugula, green garlic aioli, English muffin, choice of accompaniment

  • Avocado Toast

    Poached eggs, radish, toasted seeds

  • Stone Ground Polenta

    Coddled eggs, mushrooms, spring greens

Bakeries

  • Butter Croissant

  • Pain au Chocolat

  • Strawberry Rhubarb Streusel Loaf

  • Dark Chocolate Muffin

  • Wild Blueberry Crumb Muffin

  • Lemon Poppy Muffin

  • Pastry Basket

    Choice of 3 pastries

  • Brown Butter Cinnamon Roll

Sides

  • Ess-A-Bagel, Cream Cheese

  • Sourdough English Muffin

  • Herb Roasted Breakfast Potatoes

  • Hashbrown, Crème Fraîche, Chives

  • Half Avocado

  • Caramelized Grapefruit, Fennel Pollen

  • Cage Free Organic Eggs

  • Double Smoked Bacon

  • Heritage Pork and Herb Sausage

  • Organic Chicken Apple Sausage

  • Free-Range Turkey Bacon

  • Smoked Salmon

Brunch

Brunch is served on weekends from 11:30am to 3:00pm.

Bakeries

  • Butter Croissant

  • Pain au Chocolat

  • Strawberry Rhubarb Streusel Loaf

  • Dark Chocolate Muffin

  • Wild Blueberry Crumb Muffin

  • Lemon Poppy Muffin

  • Pastry Basket

    Choice of 3 pastries

  • Brown Butter Cinnamon Swirl

Orchard & Oats

  • Seasonal Fruit Plate

    Catskill provisions honey, bee pollen

  • Organic Berry Bowl

    Whipped crème fraîche, mint

  • Yogurt & Berry Parfait

    Greek yogurt or coconut yogurt, honey granola

  • Ancient Grains Cereal

    Stewed orchard fruits, date syrup, toasted almonds

Caviar

  • Caviar 1 oz

    Served with potato chips, sour cream, chive oil

    Baeri

    Kristal

    Oscietre

  • Fully Loaded Lobster Roll

    Caviar, truffle, trout roe, shiso

Chilled

  • Seafood Platter

    Shrimp cocktail, chilled Island Creek oysters, Quahog clams

  • Fluke Shashimi

    Cucumber, radish, white soy

  • Wagyu Beef Tartare

    Black sesame, chive, black oat chips

Salads

  • Sugar Snap Pea Salad

    Saffron braised kohlrabi, farro, tangerine dressing

  • Shaved Asparagus & Fennel

    Spring herb-caper sauce

  • New Waldorf Salad

    Celery root remoulade, walnuts, pea shoots

NYC Bagel Service

  • For Two

    Hot smoked trout, cold smoked salmon, white fish salad, whipped cream cheese, potato pancakes, heirloom tomato, pickled red onions, capers

Eggs

  • Soft Scrambled Eggs

    Alpha Tolman cheese, everything crumble, bagel chips

  • Three Egg Omelette

    Alpha Tolman cheese, chives

  • Baked Egg Frittata

    Asparagus, goat cheese, roasted cherry tomatoes

  • Classic Eggs Benedict

    Poached eggs, English muffin, hollandaise, choice of smoked country ham or smoked salmon

  • Lobster Eggs Benedict

    Butter-poached lobster, poached eggs, English muffin, hollandaise

  • Three Baked Eggs

    Toasted garlic, spring onion, spicy tomato sauce

  • Egg Sandwich

    Cabot cheddar, arugula, green garlic aioli, English muffin, choice of bacon or heritage pork sausage

  • Avocado Toast

    Poached eggs, radish, toasted seeds

Griddle

  • Buttermilk Pancake

    Blueberry praline, toasted almonds

  • Griddled Ham & Cheese

    Sunny-side egg, dijon mustard, mornay

  • Cinnamon French Toast

    Fresh berries, maple syrup

Mains

  • Arctic Char

    Shelling beans, spigarello broccoli, peppers

  • Golden Snapper

    Green wheat, collards, fiddle head ferns, trout roe, squash sauce

  • Hanger Steak & Eggs

    Bok choy, sunchokes, two eggs any style

  • Lex Burger

    Cheddar cheese, caramelized onions, Thousand Island sauce, seeded bun

Sides

  • Double Smoked Bacon

  • Heritage Pork and Herb Sausage

  • Organic Chicken Apple Sausage

  • Peppered Free-Range Turkey Bacon

  • Smoked Salmon

  • Cage Free Organic Eggs

  • Beef Fat Fries

  • Potato Skins

Dinner

Sunday - Thursday 5:00pm - 10:00pm
Friday - Saturday 5:00pm - 11:00pm

Caviar

  • Caviar 1oz

    Served with potato chips, sour cream, chive oil

    Baeri

    Kristal

    Oscietre

  • Fully Loaded Lobster Roll

    Caviar, truffle, trout roe, shiso

  • Baked Clams

    Caviar, sunchokes, spring onion

  • Wagyu Beef Tartare

    Ossetra caviar, crispy buckwheat tartelette

Chilled

  • Oysters

    Chilled Island Creek oysters

  • Jumbo Tiger Prawns

    Cocktail sauce

  • Seafood Platter

    Shrimp cocktail, chilled Island Creek oysters, Quahog clams

  • Fluke Sashimi

    Cucumber, radish, white soy

  • Wagyu Beef Tartare

    Black sesame, chive, black oat chips

Market

  • Greenmarket Crudités

    Red wine vinegar & anchovy dressing

  • Carrot Arancini

    Pickled rhubarb, roasted carrots

  • Shaved Asparagus & Fennel

    Spring herb-caper sauce

  • Roasted Baby Beets

    Chicory, rhubarb, spiced nuts

  • Crispy Baby Artichokes

    Leeks, fava beans, meyer lemon

  • Cheese & Charcuterie

    Selection of American farmstead cheeses, artisan meats

Soups & Salads

  • Chilled Pea Soup

    Pickled rhubarb, snow peas, cucumber, mint

  • Peekytoe Crab Salad

    Sunchokes, curried peas, sorrel, lemon vinaigrette

  • New Waldorf Salad

    Celery, apples, grapes, walnuts, lemon dressing

  • Sugar Snap Pea Salad

    Saffron braised kohlrabi, farro, tangerine dressing

Homemade Pasta

  • Pappardelle

    Short rib ragu, cipollini onion, olives

  • Spinach Gemelli

    Fava beans, nettles, pecorino, black pepper

Sea

  • Arctic Char

    Shelling beans, spigarello broccoli, peppers

  • Black Fish

    Spaghetti squash, apple, walnuts, pumpkin seeds

  • Golden Snapper

    Green wheat, collards, fiddlehead ferns, trout roe, squash sauce

  • Atlantic Coast Fish Soup

    Green garlic aioli, sourdough

Land

  • Baby Back Ribs

    Balsamic glaze, heirloom beans, rice

  • Roasted and Fried Chicken

    Asparagus, mizuna, garlic chili crisp

  • Rohan Duck Confit

    Cabbage, mushrooms, polenta

  • Spring Lamb

    Creamed spinach, potato puffs

  • Green Garlic Stuffed Quail

    Sweet potatoes, lentils, pistachios

Yard Burgers

  • Lex Burger

    Cheddar cheese, caramelized onions, Thousand Island sauce, seeded bun

  • Beef Sliders

    Cheddar, caramelized onion, katsu

  • Veggie Sliders

    Napa cabbage slaw, pickled peppers

Large Format

  • 34 Oz Ribeye

    Double R ranch

  • 20 Oz New York Strip Steak

    Double R ranch

  • Atlantic Jumbo Bass

    Grilled lemon & fennel

  • Hudson Valley Duck Crown

    Spiced honey, thyme

Sides

  • Potato Skins

    New garlic, thyme

  • Beef Fat Fries

    Charred onion sour cream sauce

  • New York Pickled Vegetables

    Selection of market vegetables

  • Sautéed Vegetables

    Green garlic, spring onion

Lunch

Monday - Friday 11:30am - 3:00pm

Caviar

  • Caviar 1oz

    Served with potato chips, sour cream, chive oil

    Baeri

    Kristal

    Oscietre

  • Fully Loaded Lobster Roll

    Caviar, truffle, trout roe, shiso

  • Baked Clams

    Caviar, sunchokes, spring onion

Chilled

  • Oysters

    Chilled Island Creek oysters

  • Jumbo Tiger Prawns

    Cocktail sauce

  • Seafood Platter

    Shrimp cocktail, chilled Island Creek oysters, Quahog clams

  • Fluke Sashimi

    Cucumber, radish, white soy

  • Wagyu Beef Tartare

    Black sesame, chive, black oat chips

Market

  • Greenmarket Crudités

    Red wine vinegar & anchovy dressing

  • Carrot Arancini

    Pickled rhubarb, roasted carrots

  • Shaved Asparagus & Fennel

    Spring herb-caper sauce

  • Roasted Baby Beets

    Chicory, rhubarb, spiced nuts

  • Crispy Baby Artichokes

    Leeks, fava beans, meyer lemon

  • Cheese & Charcuterie

    Selection of American farmstead cheeses, artisan meats

Soups & Salads

  • Chilled Pea Soup

    Pickled rhubarb, snow peas, cucumber, mint

  • Spring Onion Minestrone

    Baby zucchini, white beans, turnips

  • Peekytoe Crab Salad

    Sunchokes, curried peas, sorrel, lemon vinaigrette

  • New Waldorf Salad

    Celery, apples, grapes, walnuts, lemon dressing

  • Sugar Snap Pea Salad

    Saffron braised kohlrabi, farro, tangerine dressing

Homemade Pasta

  • Pappardelle

    Short rib ragu, cipollini onion, olives

  • Spinach Gemelli

    Fava beans, nettles, pecorino, black pepper

Sea

  • Arctic Char

    Shelling beans, spigarello broccoli, peppers

  • Black Fish

    Spaghetti squash, apple, walnuts, pumpkin seeds

  • Golden Snapper

    Green wheat, collards, fiddlehead ferns, trout roe, squash sauce

  • Atlantic Coast Fish Soup

    Green garlic aioli, sourdough

Land

  • Hanger Steak

    Bok choy, sunchokes, red mustard greens

  • Crispy Pork Cutlet

    Green cabbage, apple butter

  • Chicken Pot Pie

    Carrots, peas, spring onions

Burgers & Sandwiches

  • Lex Burger

    Cheddar cheese, caramelized onions, Thousand Island sauce, seeded bun

  • Beef Sliders

    Cheddar, caramelized onion, katsu

  • Veggie Sliders

    Napa cabbage slaw, pickled peppers

  • Pastrami Reuben

    Swiss cheese, sauerkraut, mustard, rye

  • Caprese Sandwich

    Heirloom tomatoes, mozzarella, sweet basil

  • Lobster Club

    Crispy bacon, little gem lettuce, heirloom tomatoes

  • Turkey Club

    Crispy bacon, little gem lettuce, heirloom tomatoes, avocado

  • Chicken Paillard Sandwich

    Shaved Fennel, Charred Scallion Aioli, Arugula

Sides

  • Potato Skins

    New garlic, thyme

  • Beef Fat Fries

    Charred onion sour cream sauce

  • New York Pickled Vegetables

    Selection of market vegetables

  • Sautéed Vegetables

    Green garlic, spring onion

Market Menu

Our Market menu is available for dinner in the dining room, Tuesday – Saturday. Offerings evolve frequently and are guided by the season. 

Please inquire for our latest market menu.


First

Choice of

  • Seared Scallops, Spring Onion Yogurt, Braised Radish, Trout Roe

    Paired with: Billecart-Salmon "Le Rosé" Champagne NV

  • Chilled Pea Soup, Snow Peas, Cucumber, Mint

    Paired with: Delamotte, Brut, Champagne NV

Then

Choice of

  • Halibut, Broccoli, Beans, Leeks, Oysters, Pesto

    Paired with: Domaine Moreau-Naudet Chablis, Burgundy 2023

  • Roasted Baby Beets, Sugar Snaps, Poached Rhubarb, Farro, Spiced Nuts & Seeds

    Paired with: Arnot-Roberts Rosé, California 2025

Next

Choice of

  • Seared Striploin, Apple Brandy Braised Beef, Morels, Spring Greens, Potato Purée

    Paired with: Château Angélus "Tempo d'Angelus" Bordeaux 2023

  • Long Island Flounder, Cipollini Onions, Peas, Carolina Gold Rice, White Wine Lemon Sauce

    Paired with: Domaine Pierre Morey Bourgogne Blanc, Burgundy 2023

  • Crispy Cauliflower, Prunes, Peanuts, Capers, White Quinoa

    Paired with: Domaine Pierre Morey Bourgogne Blanc, Burgundy 2023

And Finally

Choice of

  • Red Velvet Tart

  • Pear Hazelnut Panna Cotta

  • Best of American Farmstead Cheese

Enhancements

  • Oysters

    Chilled Island Creek oysters

  • Jumbo Tiger Prawns

    Cocktail sauce

  • Caviar 1 Oz

    Served with potato chips, sour cream, chive oil

    Baeri

    Kristal

    Ossetra

  • Cheese & Charcuterie

    Selection of American farmstead cheeses, artisan meats

  • Fully Loaded Lobster Roll

    Caviar, truffle, trout roe, shiso

  • Baked Clams

    Caviar, sunchokes, spring onion

  • Wagyu Beef Tartare

    Ossetra caviar, crispy buckwheat tartelette

Dessert

  • Best of American Farmstead Cheese

    Seasonal accompaniments

  • Rocky Road Ice Cream Sundae

    Chocolate ice cream, vanilla ice cream, candied almonds, mini marshmallows

  • Red Velvet Tart

    Cream cheese raspberry swirl ice cream, market berry coulis

  • Pear Hazelnut Panna Cotta

    Vanilla panna cotta, poached pears, hazelnut cocoa nib tuile

  • Apple Crostata

    Oatmeal streusel, caramelized apples, buttermilk ice cream

  • Triple Chocolate Cake

    Devil’s food cake, chocolate cremeux, guanaja ganache

  • Dulcey Toffee Cookie

    Dulcey chocolate, toffee bits, caramel

Beverages

Bar Bites

  • Oysters

    Chilled Island Creek oysters

  • Seafood Platter

    Shrimp cocktail, chilled Island Creek oysters, Quahog clams

  • Cheese Plate

    Selection of American Farmstead cheese, crackers

  • Charcuterie

    Selection of American charcuterie, artisan meats

  • Greenmarket Crudités

    Red wine vinegar & anchovy dressing

  • Lex Burger

    Cheddar cheese, caramelized onion, thousand island sauce, seeded bun

  • Carrot Arancini

    Pickled rhubarb, roasted carrots

  • New York Pickled Vegetables

    Selection of market vegetables

  • Crispy Baby Artichokes

    Leeks, fava beans, meyer lemon

To honor Steven Soderbergh's 63rd birthday, Lex Yard is featuring a cocktail with his own spirit, Singani 63, to celebrate one of his favorite films phantom thread

  • Alma's Kiss

    Singani 63, Laird's Applejack, Carpano Bitter Bianco, Lejay, Crème de Cassis, Mushroom Dust

Low - ABV & Spirit - Free Cocktails

  • Garden Tonic (Spirit - Free)

    Amass Riverine non-alcoholic Gin, lime, celery, cucumber, Fever-Tree tonic

  • Temperance Negroni (Spirit - Free)

    Seedlip spice, pathfinder non-alcoholic amaro, lyre's orange aperitif, verjus rouge

  • Paris Ball (Low-ABV)

    Doladira aperitivo, orange, lemon, strawberry, champagne

  • Clear Eyes (Low-ABV)

    Luxardo bitter bianco, Dolin Blanc Vermouth, lemon verbena, Fever-Tree Club Soda

Fresh Juices

  • Cucumber & Apple Juice

    Granny Smith apple, celery, lemon, kale, ginger

  • Beet & Pomegranate Juice

    Red grape, hibiscus, lime

Beer

  • Rothaus ‘Tannenzäpfle’

    Pilsner, Germany

  • Von Trapp ‘Golden Helles Lager’

    Vermont

  • Brooklyn Brewery

    Lager, New York

  • Ithaca ‘Flower Power’

    IPA, New York

  • Ommegang Rare Vos

    Amber Ale, New York

  • Stella Artois

    Belgium

  • Dos Equis

    Lager, Mexico

  • Bud Light

    Missouri

  • Guinness

    Ireland

  • Athletic Brewing ‘Run Wild’

    Non-alcoholic IPA, Connecticut

  • Good Time Brewing

    Non-alcoholic Pilsner, New York

Seasonal Signatures

  • Basildon Park

    Ketel One Vodka, St. George Basil Eau de Vie, lemon, cucumber

  • Jade Smash

    The Botanist Gin, Giffard Crème de cacao, green Chartreuse, lime

  • Cosmo Collins

    Grey Goose Le Citron Vodka, Cointreau, lime, cranberry, Fever-Tree club soda

  • Nebula

    Betterman lavender Gin, Ford's Gin, Vin Doux Naturel, Italicus, lemon

  • Cloak & Dagger

    Maker's Mark Bourbon, Lazzaroni Amaretto, lemon, Hitachino nest white ale

  • Silver Corridor

    Widow Jane Bourbon, mead, Fuji apple, egg white, maple syrup, Fever-Tree ginger beer

  • Red Dragon

    Casa Dragones Blanco Tequila, Doladira Aperitivo, Lime, Grapefruit, pomegranate

  • Astor's Folly

    Del Maguey Vida Mezcal, Patrón Silver Tequila, pineapple, tamarind, cilantro, cholula

  • Alliance

    Russell's Reserve Rye, Apricot Liqueur, Vin Mute de Gascogne, pecan bitters

  • Dover Straight

    Chivas 12 Scotch, Vieille Prune, Cocchi Vermouth di Torino, PX sherry

  • Ticker Tape

    Old Forester Bourbon, Cocchi Rosa, Pacharan, Peychaud's bitters

  • La Perla Old Fashioned

    Don Julio Reposado Tequila, Spiced Pear Liqueur, Lustau Amontillado Sherry, honey

Wine by The Glass

  • Blanc De Noirs

    Schramsberg, Napa Valley, California, 2024

  • Champagne Blend

    Delamotte Brut, France, NV

  • Champagne Blanc de Blancs

    Taittinger ‘Comtes De Champagne’, France, 2013

    375ml

  • Champagne Rosé

    Bollinger Brut, France, NV

  • Sauvignon Blanc

    Delaporte, Sancerre, Loire Valley, France 2024

    Merry Edwards, Russian River Valley, California 2023

  • Chardonnay

    Channing Daughters, ‘Scuttlehole’, Long Island, New York 2021

    Domaine Serene, ‘Evenstad Reserve’, Dundee Hills, Oregon 2022

    Pierre Morey ‘Côte d'Or ’ Bourgogne Blanc, Burgundy, France 2023

  • Riesling

    Boundary Breaks ‘No.239’, Finger Lakes, New York 2023

  • Chenin Blanc

    François Chidaine, ‘Les Argiles Sec ’, Vouvray, Loire Valley, France 2023

  • Grenache Blanc

    Ridge Vineyards, Paso Robles, California 2023

  • Rosé

    Arnot-Roberts, California, 2024

    Commanderie de Peyrassol ‘Les Commandeurs’, Côtes de Provençe, France 2023

  • Pinot Noir

    Vincent Girardin, Volnay, Vielles Vignes, Burgundy, France 2017

    Gran Moraine, Yamhill Carlton District, Willamette Valley, Oregon 2021

  • Cabernet Sauvignon

    Davies Vineyards, Napa Valley, California 2022

  • Bordeaux Blend

    Château Montrose, ‘La Dame de Montrose’, St. Estèphe, Bordeaux, France 2019

  • Cabernet Franc

    Macari ‘Lifeforce’, North Fork of Long Island, New York 2022

  • Zinfandel

    Turley, ‘Old Vines’, California 2023

  • Sangiovese

    Val Di Suga, Brunello di Montalcino, Tuscany, Italy

Email Signup

Please check errors in the form above
Thank you for signing up for email updates!
This site is protected by reCAPTCHA.